Books on 'Gastronomie'Number of answers: 941
921 - TITLE : YOUNGMAN CARTER.
AUTHOR : 968
Published with : Drinking Champagne and Brandy.
comment :
Format : London, Hamish Hamilton, 1968;
Price : 15€
Disponible - Librairie MILLESCAMPS |
922 - TITLE : PARSONS (H.).
AUTHOR : 971
Published with : Grapes under glass.
comment :
Format : London, Collingridge, 1955;
Price : 10€
Disponible - Librairie MILLESCAMPS |
923 - TITLE : GOLDSCHMIDT, PLAYFAIR & HUDSON (Edited by).
AUTHOR : 972
Published with : The Oxford "Cherwell" Wine book.
comment :
Format : Oxford, Cherwell, s.d.;
Price : 10€
Disponible - Librairie MILLESCAMPS |
924 - TITLE : DREYER (J.).
AUTHOR : 973
Published with : Vins d'Alsace. Grands vins de France & eaux-de-vie, spiritueux..
comment :
Format : Paris, Ponsot, s.d.;
Price : 10€
Disponible - Librairie MILLESCAMPS |
925 - TITLE : MONSEIGNEUR LE VIN.
AUTHOR : 975
Published with :
comment :
Format : Paris, Nicolas, 1926;
Price : 60€
Disponible - Librairie MILLESCAMPS |
926 - TITLE : MONSEIGNEUR LE VIN.
AUTHOR : 975
Published with :
comment :
Format : Paris, Nicolas, 1926;
Price : 60€
Disponible - Librairie MILLESCAMPS |
927 - TITLE : MONSEIGNEUR LE VIN).
AUTHOR : 976
Published with : Wine Album. Adapted from Monseigneur le Vin Paris 1927.
comment :
Format : London, Victor Gollancz, 1982;
Price : 10€
Disponible - Librairie MILLESCAMPS |
928 - TITLE : SHOWERS (J.-G.).
AUTHOR : 977
Published with : Behind the Inn Door.
comment :
Format : London, The Stanhope Press, 1958;
Price : 10€
Disponible - Librairie MILLESCAMPS |
929 - TITLE : CUNYNGHAM (Francis).
AUTHOR : 978
Published with : Reminiscences of an Epicure.
comment :
Format : London, Peter Owen Ltd., s.d.;
Price : 10€
Disponible - Librairie MILLESCAMPS |
930 - TITLE : JAMES (Walter).
AUTHOR : 979
Published with : Wine in Australia. An handbook by Walter James. Maps by Douglas Seabrook.
comment :
Format : Melbourne, Georgian House, 1955;
Price : 30€
Disponible - Librairie MILLESCAMPS |
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