Livres sur 'Oenologie'Muchas respuestas: 303
21 - TITULO : SIMON (André L.).
AUTOR : 1117
Publicado en : The "Wines of the World". Pocket Library. Champagne - Port - Sherry - South Africa - Claret - Sauternes - Burgundy - Hocks & Moselles.
comentario : 8 volumes in-12, 15 pp. chacun, cartonnage éditeur, étui décoré. (petites usures à l'étui). Collection of 8 titles all in first editions and in O-Wrappers in slipcase. Good condition. Written by various authors while Andre Simon was the editior of the series as well as author of some of the titles. (Gabler G37500)
Formato : London, The Wine and Food Society, 1949-1950;
Precio : 70€
Disponible - Librairie MILLESCAMPS |
22 - TITULO : BODE (Charles).
AUTOR : 1121
Publicado en : Wines of Italy. Illustrated by David Williams.
comentario : in-8, 135 pp., illustrations hors-texte, reliure éditeur, jaquette. Original cloth binding in dust jacket
Formato : London, Peter Owen, 1956;
Precio : 10€
Disponible - Librairie MILLESCAMPS |
23 - TITULO : SALIS (Mme. de).
AUTOR : 1129
Publicado en : Savouries à la mode. Seventh edition.
comentario : in-12, 55 pp., reliure éditeur. (exemplaire défraichi). Original cloth binding, faded
Formato : London, Longmans-Green and Co, 1887;
Precio : 15€
Disponible - Librairie MILLESCAMPS |
24 - TITULO : CHURCHILL (Creighton).
AUTOR : 1150
Publicado en : Notebook for the Wines of France.
comentario : grand in-8, 397-xxix pp., 8 cartes, reliure éditeur. Original brown cloth binding. Illustrated with 8 maps drawn specially for this volume by Rafael Palacios. Introduction by Samuel Chamberlain. A wine diary or Cellar Book listing the 900 most important French wines and/or their vineyards, with space for the wine drinker"s own records and notations. Including an introductory explaination of each of the 8 major wine districts, their differing nomenclatures and comparative classifications, together with notes on the selection, care, and serving of wines
Formato : New York, Alfred A. Knopf,, 1961;
Precio : 25€
Disponible - Librairie MILLESCAMPS |
25 - TITULO : HARRISON (Godfrey).
AUTOR : 1254
Publicado en : Bristol Cream.
comentario : in-8, 162 pp, planches hors-texte, reliure éditeur, jaquette. First Edition, with a coloured frontispiece and 40 monochrome plates (one double-page) on 24; original cloth binding in dust jacket. Definitive history of John Harvey & Sons, world-famous wine and sherry merchants, in the context of Bristol's historic association with the wine trade
Formato : London, Batsford,, 1955;
Precio : 20€
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26 - TITULO : BIERMANN (Barry).
AUTOR : 1623
Publicado en : Red Wine in South Africa.
comentario : in-4, 158 pp., illustrations, reliure éditeur, jaquette (original cloth binding in dust jacket).
Formato : Cape Town, Buren, 1971;
Precio : 20€
Disponible - Librairie MILLESCAMPS |
27 - TITULO : GALLO (Guido).
AUTOR : 1624
Publicado en : Wines and Vine-growing in Trentino/South Tyrol.
comentario : in-4, 94 pp., broché, couverture rempliée. (paperback).
Formato : Bolzano, R. Manfrini, 1964;
Precio : 15€
Disponible - Librairie MILLESCAMPS |
28 - TITULO : JOSEPH (Robert).
AUTOR : 1625
Publicado en : The Wine Lists.
comentario : in-8, 175 pp., vignettes, broché (paperback).
Formato : London, Guiness Books, 1985;
Precio : 10€
Disponible - Librairie MILLESCAMPS |
29 - TITULO : ADAMS (Peter).
AUTOR : 1626
Publicado en : The ultimate Wine Quiz book.
comentario : in-8, 144 pp., broché. (paperback).
Formato : London, Rainbird, 1987;
Precio : 10€
Disponible - Librairie MILLESCAMPS |
30 - TITULO : DURKAN (Andrew).
AUTOR : 1627
Publicado en : Vendange. A study of wine and other drinks.
comentario : in-8, x-327 pp., planches hors-texte, reliure éditeur, jaquette. (original cloth binding in dustjacket.
Formato : London, Edward Arnold, 1971;
Precio : 15€
Disponible - Librairie MILLESCAMPS |
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